Summerville — we’re back with a bang!  🎉It’s a brand-new month, and that means a fresh new menu  from Chef Vince Dodson  under the Red...

We’ve got BIG news and an even bigger appetite for adventure  – because this Wednesday, July 2nd , Historical Dining  is hitting the road...

Hot Weather, Hotter Plates – A Sizzling Saturday at the Market!

Kick off summer with Historical Dining’s all-new June menu at the Summerville Farmers Market! Join Chef Vince Dodson under the red tent this Saturday, June 7, from 8 AM to 1 PM for a mouthwatering selection of sweet and savory brunch favorites — from lobster grilled cheese to peaches and cream French toast. Come hungry, leave happy!